Kitchen Knives

Origin : CN(Origin) Material : Stainless steel color : silver weight : 16g size : 6.4*4.6*2cm

The Bugatti Ergo 20cm Carving Knife is handmade with high carbon steels to ensure durability and longevity, with an ergonomic handle that sits comfortable in the grooves and contours of your hand. The blade is forged and carefully constructed with a 35° bevel for a sharp and precise cut.Made from forged 18/10 stainless steel with high carbon content.Hand wash only.Length including handle: 33.5cm.  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD) and cannot be delivered by DPD. The carrier may request proof of age in order to deliver your parcel. If proof of age is not available, or the recipient is underage, …

Stainless Steel Trinchet Pocket Knife Blade 8cm.´´Girolock´´ IMEX EL Zorro. Safety Ferrule Wooden Handle.Specifications:- Weight: 0,103 kg

Well-balanced, robust and lightweight with an ergonomic design that pays homage to the traditional pocket knife, the Opinel Les Forgés 1890 Bread Knife is a kitchen essential. Masterful design combined with the Opinel ancestral tradition of fine craftsmanship will impress even the most discerning kitchen connoisseurs.The full-tang razor-sharp, serrated blade will glide through crusty loaves with ease. Its gentle curved shape makes for a comfortable cutting action and will make light work of not just your Sunday sourdough but tough watermelon rind and pineapple too. The 21cm stainless steel blade is extremely resilient to rust, and the unfinished beechwood handle is stabilized to improve water res…

Box 12 piece (each piece wrapped in a plastic bag) Blade: Nitrum stainless steel Size blade: 110 mm (4. 33 inches) Handle: pack-wood Steak knife/table knife

Every culinary adventure starts with the right tools. The 18cm Santoku Knife from the Lpw Series by Sabatier Professional will quickly become a new favourite kitchen essential.  The knife is stamped from 5Cr15MoV chrome-molybdenum-vanadium stainless steel, then individually sharpened, honed, and smoothed by hand. The blade runs full-tang and boasts superior edge retention. Classically contoured, the attractively grained pakkawood handle is a triple riveted handle that fits perfectly in the hand for effortless control.  The knife is expertly weighted and balanced, encouraging proper technique and giving an outstanding cut with a satisfying degree of precision.  Sabatier Professional products are…

Exclusively designed by James MartinRazor sharp Molybdenum steel knivesMoulded compound anti-slip handlesPerfectly balanced for efficient useDishwasher safe, but hand wash recommendedStellar lifetime guarantee  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD) and cannot be delivered by DPD. The carrier may request proof of age in order to deliver your parcel. If proof of age is not available, or the recipient is underage, the carrier will refuse to deliver.

KITCHEN WORKHORSE – The 3.5 inch demi-bolster paring knife is essential for preparing any meal, this all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing WÜSTHOF CLASSIC SERIES – The full tang, triple riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef, the Wüsthof classic series has been our best-selling series for generations RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless ste…

An Asian twist on a classic chef knife, the ‘Santoku’ from Rockingham Forge is a must-have for your collection.   A masterful blade, this iconic Japanese kitchen knife falls nothing short of perfect. ‘Santoku’ translates to ‘three virtues’, in reference to its impressive versatility. Whether slicing, dicing, or mincing, this knife can do it all.  Crafted from high-quality German stainless steel, the design is both functional and aesthetically pleasing. Its Ashwood handle adds a rustic charm that is comfortable to hold and easy to control.  Personalise yours as a gift that marks a momentous occasion or culinary achievement.  Product details:  Handle: Ashwood  Blade: Stainless steel  Blade lengt…

Blade type: Scandinavian form Blade length: 12 cm With blade of stainless steel

The I.O. Shen Ryoba is a chef’s knife which specialises in the preparation/filleting of fish and carving of meat. Serrations at the heel of the blade can be used on poultry and fish bones.Designed by 2 Michelin Starred Chef Daniel Clifford.I designed the Ryoba to specialise in filleting fish and carving meat. The serrations give it strength at the base to tackle bones. For me, it’s a perfect all rounder.A truly revolutionary blade.Chef Wayne Sullivan.The Ryoba is my favourite tool for fish work. Great balance and precision. The toothed heel is perfect for larger specimens.Chef Tim Allen.Note: The extremely hard centre layer of I.O. Shen knives is not to be used for chopping hard objects such…

A practical yet quality 2-knife starter set, the Leonys 2 Kitchen Knife Set from Kitchen set is part of the Leonys collection from the Lion Sabatier® International signature brand will take care of most kitchen tasks.  Entirely French made, this elegant duet is made up of a 9cm professional paring knife perfect for peeling, slicing fruit and vegetables, or even to score skin on meat such as pork for delicious and crispy crackling; and a 12cm Mini Santoku knife with a high-quality blade that makes it ideal for slicing onions, fish, and meat.   The blades run full-tang and handles are riveted for superior strength.   The gift-worthy box makes the Leonys set an ideal housewarming present.  Produ…

The Furi Pro 23cm Chef's Knife has a longer than average blade which provides more leverage when tackling larger cutting tasks. Perfect for quick and effortless prepping of meat and vegetables this chef's knife is also versatile enough to cope with more delicate tasks such as fine slicing.Furi knives are manufactured from Japanese high carbon stainless steel which is hard wearing and easy to sharpen. The seamless construction of each knife means there are no areas where food and dirt can get trapped, making them extremely hygienic.Their innovative patented handles feature a wedge-shaped design which locks comfortably on to the hand, reducing fatigue and slipping towards the blade. A tapered …

Finely crafted by Claude Dozorme, this Le Thiers cheese knife set has an elegantly curved knife, shaped from the blade to the smooth olive wood handle.The carefully designed blade has holes to reduce friction and make slicing soft cheese easier. The fork makes serving a variety of cheeses an easy task and beautifully complements the knife. With a beautiful grain, the olive wood handle makes this an eye-catching addition to your cheese board.Over 18 only. Your order will be subject to passing our age verification process.

Blade Material: 5Cr15 Stainless Steel Handle Material: Stainless Steel+Wood Blade length: 13cm Blade thickness: 3mm Blade width: 3cm Blade hardness: 58-60HRC Net weight: 270g Package Includes: 1 * knife +cover Features: Handmade Forged Hammered Boning Knife Full tang kitchen knife The handle was made of logwood material Suitable for kitchen and outdoor

Our 8.5" Chefs knives are the perfect all-rounder capable of everything from vegetable and meat preparation through to carving.. Each features an 8.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Knife Block / Blade Length 21 cm

Blade Material: 7Cr17mov Stainless Steel Handle: Color Wood overall length: 27cm Blade length: 14.8cm Blade width: 3.5cm Blade thickness: 2.2mm Blade hardness: 58-60HRC Weight of the knife: 175g Package： 1*knife+cover