Kitchen Knives

Mezzaluna means ‘half moon’ in Italian and describes the curve of the blade and the handle which allow you to roll over bundles of herbs to chop them finely, without any leaves escaping. Our Mezzaluna more→knife has an ultra-sharp Japanese stainless steel blade, which is equally capable of slicing fruits and vegetables with ease. The ergonomic handle is suitable for left or right-handed use – just roll the blade or push down to achieve precision results. The blade is non-stick coated to ensure food does not cling to it, whilst the matching sheath is great for safe storage in your drawer and means that the knife can be easily and safely transported outside of the home. Finely chop herbs or slice fruits…

Our 6" Utility knives feature our smallest, most nimble blade which is perfect for intricate board work, herbs and fish filleting.. Each features an 6" Japanese AUS-10 steel blade and hand carved hand more→le in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.