Kitchen Knives

Take care of a plethora of kitchen prep tasks in style with this striking 20cm Chef’s Knife from Katana Saya.   Boasting an impressive razor sharp 67-layer VG-10 Damascus steel blade, this 20cm Chef’s more→Knife will take care of everything from chopping and slicing vegetables, through to jointing and filleting meat and fish with ease.  The exquisite craftsmanship in these knives can also be seen in the attractive polished rich pakkawood handle featuring an opal effect ring.   Beautifully boxed for effortless gifting and complete with a leather 'Saya' sheath that offers the perfect protection for your knife.   Product Details:   VG-10 core steel with Damascus Cladding, HRC 60+   Black pakkawood handle   J…

The Katana Saya Pakkawood 18cm Santoku Knife stands as an exceptional all-around kitchen tool. In Japanese, 'Santoku' translates to 'Three Virtues,' embodying its versatile ability to slice, dice, and more→prepare food precisely. The fluted blade minimizes sticking, enhancing the efficiency of its use.   This version, specifically, boasts a larger Santoku size with an 18cm blade for added utility.  Housed in the Eastern Pakkawood range, it is elegantly presented in a gift box along with a wooden 'Saya' that provides essential protection for the blade, ensuring sustained sharpness and safeguarding against accidental cuts.   The blades composition comprises of 67 layers of VG-10 Damascus steel, a p…

This all-purpose Chef's Knife excels at a multitude of kitchen tasks. The Katana Saya Pakkawood 15cm Chef's Knife effortlessly handles chopping and slicing vegetables, while also displaying finesse in more→jointing and filleting meat and fish.   Its long, sharp blade, featuring a pointed tip, is essential for both chefs and home cooks. With a blade length of 15cm, it strikes the perfect balance for versatile use. The Western Pakkawood series includes an enticing wooden gift box and a protective leather sheath, ensuring safety from its incredibly sharp edge.   The blade boasts an impressive 67 layers of VG-10 Damascus Steel, a pinnacle in Japanese culinary craftsmanship, offering exceptional toughness an…

Make light work of your kitchen prep with this 12cm Santoku Knife from Katana Saya.   Santoku is Japanese for ‘3 Ways’ and this refers to the all-round suitability of these knives to slice, dice and p more→repare food as required. A great all-rounder, this 12cm knife has a fluted blade to relieve sticking as you work.   The blade has 67 layers of VG-10 Damascus steel, the highest quality steel with a high carbon content that gives it exceptional toughness. It also delivers one of the best edge retentions in the market.  The exquisite craftsmanship in these knives can be seen in the elegant, layered pattern on the blade. The handle is made from an attractive polished black pakkawood and features an opal…

Much like the traditional Chef’s Knife, the Katana Saya Olive wood Gyuto Knife is perfect for most tasks in the kitchen. The pointed tip helps with delicate filleting of meat and fish. The Gyuto knife more→is the perfect all-purpose knife in Japanese cooking.   The Japanese VG-10 Damascus steel blade is eloquent in design and of premium quality, made for durability and cutting precision.   Part of the Western Olive wood collection, the delicate chestnut-shaped handle is garnished with an opal effect ring that would make a stunning addition to any home kitchen.  Beautifully packaged in a wooden gift box, add a personalised message and gift to the favourite chef in your life.  Product Details:   Hand…

A classic all-rounder, that can be used for almost any task in the kitchen, this Katana Saya Olivewood 20cm Chef's Knife will be an indispensable addition to any cook's arsenal.  Great for chopping an more→d slicing vegetables with speed, but just as comfortable jointing and filleting meat and fish. The razor-sharp blade has a 67 layers of VG-10 Damascus steel, the highest quality steel with a high carbon content that gives it exceptional toughness. It replicates the ancient techniques of sword making for the Japanese Samurai warriors.  Beautifully boxed for effortless gifting and complete with a leather sheath that offers the perfect protection for your knife.  Product Details:  Olivewood handle with…

For precision slicing of any type of bread from the softest brioche to the crustiest of loaves, this striking Bread Knife will meet the demanding expectations of professional and home cooks alike.  Bo more→asting an impressive razor-sharp 67-layer VG-10 Damascus steel serrated blade, and a beautiful richly veined olive wood handle, this useful high-performance knife is bound to be a staple in your culinary arsenal.   Beautifully boxed for effortless gifting.  Product Details:   VG-10 core steel with Damascus Cladding, HRC 60+   Olive wood handle   Japanese steel   20cm blade length  Brown leather sheath  Lacquered wood-effect presentation box Hand wash only 

The Katana Saya Olivewood 18cm Santoku Knife embodies versatility in the kitchen, aligning with its Japanese namesake 'Santoku,' which means ‘3 Ways’, highlighting its ability to slice, dice, and prep more→are food with precision.  From the Eastern Olivewood range, this knife is elegantly packaged in a gift box with a wooden ‘Saya’, ensuring protection for the super sharp blade, enhancing its longevity, and safeguarding the user. The blade boasts an impressive 67 layers of VG-10 Damascus steel, renowned for its exceptional toughness due to its high carbon content. VG-10 stainless steel, with a potential Rockwell hardness rating of up to 63HRC, ensures durability and reliability.  The olivewood handle wit…

Add culture to your kitchen with the addition of Katana Saya’s Nakiri Knife.  The infamous design comprises of a flat rectangular blade, traditionally used for the preparation of Asian vegetables.  Th more→e contour of the blade allows for more contact with your cutting board. Perform a ‘sliding’ motion for quick and smooth cutting.  The Japanese VG-10 Damascus steel blade is eloquent in design and of premium quality for durability and cutting precision.   Part of the Western Olive wood collection, the delicate chestnut-shaped handle is garnished with an opal effect ring that would make a stunning addition to any home kitchen.  Beautifully packaged in a wooden gift box, add a personalised message and…

The Chef's Knife, a versatile essential in every kitchen, effortlessly tackles various culinary tasks. The Katana Saya Olivewood 15cm Chef's Knife excels in swift chopping and slicing of vegetables, y more→et it's equally adept at jointing and filleting meat and fish.  In the Western Olivewood range, this knife is elegantly presented within a wooden gift box and leather sheath, ensuring safety from its exceptionally sharp edge. The blade showcases an impressive 67-layer VG-10 Damascus steel construction, revered for its premium quality in Japanese culinary craftsmanship.  Product Details: Protective leather sheath  Light olivewood handle  Japanese steel  VG-10 core steel with Damascus Cladding, HRC …

Make light work of your kitchen prep with this Katana Elements Santoku Knife from Katana Saya.   Santoku is Japanese for ‘3 Ways’ and this refers to the all-round suitability of these knives to slice, more→dice and prepare food as required. A great all-rounder, this 12cm knife has a fluted blade to relieve sticking as you work.   The blade has 67 layers of VG-10 Damascus steel, the highest quality steel with a high carbon content that gives it exceptional toughness. It also delivers one of the best edge retentions in the market.  The exquisite craftsmanship in these knives can be seen in the elegant, layered pattern on the blade. The handle is made from an attractive polished olivewood.  Beautifu…

Resembling the traditional Chef's Knife, the Katana Elements Ocean 20cm Gyuto Knife is your go-to tool for various kitchen tasks. Its pointed tip aids in delicate filleting of meat and fish, making it more→an all-purpose kitchen essential. With a length of 20cm, it strikes a balance between medium and large blades.  Crafted from 67 layers of VG-10 Damascus steel, a superior high-carbon steel, the blade offers exceptional toughness. The blade's elegant, feathered pattern showcases the meticulous artistry. The handle, a blend of olivewood and a dynamic blue translucent resin, not only enhances performance but also adds a splash of vibrancy to your kitchen.  Product Details:  VG-10 Core Steel with Dam…

The Katana Elements Ocean 18cm Santoku Knife is a versatile kitchen essential. The term 'Santoku' in Japanese translates to '3 Ways,' showcasing the knife's ability to chop, slice, and prepare various more→foods. The fluted blade design prevents sticking for seamless food preparation.  The blade boasts 67 layers of Japanese VG-10 Damascus steel, merging the robustness of carbon steel with the corrosion resistance of stainless steel, resulting in remarkable durability and life span.  The handle is a unique blend of olivewood and a captivating blue translucent resin, which not only ensures superior cutting performance but also adds a burst of colour and style to your kitchen.  Product Details: 18cm Jap…

Chop and prepare vegetables that can’t be tackled with the Santoku, with this 18cm Katana Elements Nakiri Knife from Katana Saya.   Characterized by its straight blade edge and squared tip profile, th more→is 18cm Nakiri Knife allows for cutting all the way to the board without the need for a horizontal pull or push, enabling quick and precise chopping.   The exquisite craftsmanship in these knives can be seen in the elegant, layered pattern on the blade. The unique handle is made from olivewood and a blue translucent resin.  Beautifully boxed for effortless gifting and complete with a wooden 'Saya' sheath that offers the perfect protection for your knife.  Product Details:  Olivewood and blue resin h…

Bring heat to the kitchen with Katana Santoku’s Flame collection.  The fiery hues bleed into Rainbow Damascus steel, leaving behind iridescent copper ripples that echo flickering flames. The addition more→of a natural Olive wood handle further reflects the image of crackling firewood.  The opulent visuals are supported by their chef-quality credentials. The fierce blades are sharpened to a 15-degree angle for effortless and precise slicing. Rockwell Hardness of 60-61.  Traditionally made with Japanese bladesmith techniques, the incomparable sharpness and resistance to corrosion, make them a welcome addition to any professional kitchen.  A practical gift for a culinary expert or family cook, with …

Bring heat to the kitchen with Katana Santoku’s Flame collection.  The fiery hues bleed into Rainbow Damascus steel, leaving behind iridescent copper ripples that echo flickering flames. The addition more→of a natural Olive wood handle further reflects the image of crackling firewood.  The opulent visuals are supported by their chef-quality credentials. The fierce blades are sharpened to a 15-degree angle for effortless and precise slicing. Rockwell Hardness of 60-61.  Traditionally made with Japanese bladesmith techniques, the incomparable sharpness and corrosion resistance make them a welcome addition to any professional kitchen.  A practical gift for a culinary expert or family cook, with the op…

Bring heat to the kitchen with Katana Santoku’s Flame collection. The fiery hues bleed into Rainbow Damascus steel, leaving behind iridescent copper ripples that echo flickering flames. The addition o more→f a natural Olive wood handle further reflects the image of crackling firewood. The opulent visuals are supported by their chef-quality credentials. The fierce blades are sharpened to a 15-degree angle for effortless and precise slicing. Rockwell Hardness of 60-61. Traditionally made with Japanese bladesmith techniques, the incomparable sharpness and corrosion resistance make them a welcome addition to any professional kitchen. Enhance your culinary repertoire with a 15cm Damascus Chef's Knife—a vers…

This Just The Thing Y Peeler is ideal for peeling vegetables for food preparation and home and is suitable for everyday use.The blades are made from stainless steel this peeler is dishwasher safe for more→easy cleaning.

This Just The Thing Stainless Steel Y Peeler is ideal for peeling vegetables for food preparation and home and is suitable for everyday use.Made from stainless steel this peeler is dishwasher safe for more→easy cleaning.

The Just The Thing Pizza Scissors are ideal for cutting a serving delicious slices of your favourite pizza.The scissors have a holder to support each slice as it is cut and allows the slice to be serv more→ed with ease. The holder can be removed for cleaning and storage.  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD) and cannot be delivered by DPD. The carrier may request proof of age in order to deliver your parcel. If proof of age is not available, or the recipient is underage, the carrier will refuse to deliver.

This Just The Thing Pizza Cutter is the perfect tool for slicing up pizza into the correct sized slices for eating and sharing.The pizza cutter has a durable stainless steel wheel and firm grip handle more→with a hanging hole for easy storage.

This Just The Thing Apple Corer and Slicer is perfect for quickly preparing your favourite apples.The strong and durable stainless steel blades, cut through the apple but applying pressure downwards o more→n the apple. This action will slice and remove the core of your apple at the same time.The plastic green handles provide a firm and comfortable grip.Dishwasher safe for easy and convenient cleaning.

Create ultra-thin julienne strips with the Zyliss Swivel Julienne Peeler.The extra-sharp stainless steel swivel blade provides julienne cuts from apples, potatoes, courgettes, carrots and more.A comfo more→rtable ergonomically designed handle reduces fatigue and sits comfortably in the hand.The integrated eye cutter tool for removing blemishes.This julienne peeler is dishwasher safe and comes with a 5 year Zyliss guarantee.

The Pradel knife has been a staple of the Jean Dubost collection for many years and has been refined to meet the needs of both professional and at-home chefs. The toucan on the knife blade is an emble more→m of the strength and sharpness that this knife delivers.A strong blade gives a clean cut which can be utilised for many needs in the kitchen including both chopping and slicing. Finishing the knife is a black handle which is subtly shaped to fit the hand. Held in a pale wooden tray, a personal message can be engraved on the blade for a special gift.Over 18 only. Your order will be subject to age verification.