Kitchen Knives

For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 62° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel TechnologyAll the knives in the I.O.Shen range have used the very latest technology to construct a blade that is not only ama…

An Oriental Utilty knife with double bevels and a beautiful rock chop curve, Perfect for smaller food prep and chopping fresh herbsFor many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 62° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Ste…

I O Shen 10th Anniversary Gift Box Set: 10.4cm Mai Peng Knife and 7.5cm Penknife.For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 62° (this is like the boiling point of water).However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel Technology.All the knives in the I.O.Shen ran…

For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest being Rockwell 62° (this is like the boiling point of water). However, the brittleness of the knife has made this impossible to produce commercially without using a Damascus method, which is very expensive. I.O.Shen have overcome this problem by sandwiching 2 softer outer layers (Rockwell 10°) of steel with Rockwell 62° to produce the ultimate cutting edge. I O Shen call this Triplex Steel TechnologyAll the knives in the I.O.Shen range have used the very latest technology to construct a blade that is not only ama…

FEATURES:- knife for cutting cakes exactly- with handy spacers- extra sharp blade- length 32 cm

Pacific Inox S/S Pizza Cutter

This small 3.5" Paring knife is a great multi-use knife. The smaller size is perfect to carry out delicate tasks like peeling, trimming, and removing seeds, and also makes light work of harder foods like potatoes. Unique Circulon® blade technology for exceptional food release and balance. Textured hi-low groove handle designed for comfort and improved grip. High precision Japanese steel blade with dual tapered edge provides lasting, effortless performance.

Stainless Steel Trinchet Pocket Knife Blade 8cm.´´Girolock´´ IMEX EL Zorro. Safety Ferrule Wooden Handle.Specifications:- Weight: 0,103 kg

Xiaomi HUOHOU Manual Fruit Peeler Kitchen Stainless Steel Peeler Multifunction Planing Tool Lightweight Safe Food Grade Material - Long Lasting Sharp, Anti-Corrosion And Anti-Rust - The Body Is Made Of 30Cr13Mov Stainless Steel - Peeling Is Thin And Will Not Cause Waste - Curved Handle, Ergonomic Design - Safe Food Grade Material Specification : Brand HUOHOU( XIAOMI Cooperation Brand ) Blade Material 30Cr13Mov Stainless Steel Handle Material Safe PP Color Black Weight 50g Size 150 x 72 x10 mm Package Includes : 1 x Fruit Peeler

Crafted from premium bamboo wood the block features a pop of colour, with matching coloured knives adding a touch of style to your kitchen. Each blade is finished with non-stick coating which improves cutting performance, featuring textured handles for optimum grip and comfort. The set includes: Chef Knife (20cm) Bread Knife (20cm) Carving Knife (20cm) Utility Knife (12.5cm) Paring Knife (9cm) Features: Non-stick coating to improve cutting performance. Extra sharp blade. Anti-slip feet prevents scratching on the work surface. 10 Year Guarantee. Dimensions: L125cm x W90cm x H36cm

With the knife block from Ibili, knives and scissors can be stored safely. The practical storage space can also be used as a protector to protect sharp blades from damage. The knife and scissor protector fits perfectly in any kitchen and helps to keep things tidy and save space.

Our 6" Utility knives feature our smallest, most nimble blade which is perfect for intricate board work, herbs and fish filleting.. Each features an 6" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 6" Utility knives feature our smallest, most nimble blade which is perfect for intricate board work, herbs and fish filleting.. Each features an 6" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 6" Utility knives feature our smallest, most nimble blade which is perfect for intricate board work, herbs and fish filleting.. Each features an 6" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 6" Utility knives feature our smallest, most nimble blade which is perfect for intricate board work, herbs and fish filleting.. Each features an 6" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 7.5" Santoku knives are lighter and slightly more agile than our Chefs knives; whilst also retaining a great deal of versatility. They are perfect for everything from vegetable preparation to filleting fish.. Each features an 7.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 7.5" Santoku knives are lighter and slightly more agile than our Chefs knives; whilst also retaining a great deal of versatility. They are perfect for everything from vegetable preparation to filleting fish.. Each features an 7.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 7.5" Santoku knives are lighter and slightly more agile than our Chefs knives; whilst also retaining a great deal of versatility. They are perfect for everything from vegetable preparation to filleting fish.. Each features an 7.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Our 7.5" Santoku knives are lighter and slightly more agile than our Chefs knives; whilst also retaining a great deal of versatility. They are perfect for everything from vegetable preparation to filleting fish.. Each features an 7.5" Japanese AUS-10 steel blade and hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Description: Good For Many Fruits : Orange, citrus, lemon, grapefruit Durable And Safe: Made of safe plastic material, featuring elaborate orange peeler set. Easy To Use: Just score the orange with the sharp end, then use the pointed end to actually take the peel off, save your nails. Keep Your Hand Dry: These little gadgets helps to keep your fingers and hands from getting dry from the oranges. Package Included: 1*Peeling orange

Smaller than a chefs knife but bigger than a santoku, the flat end of the Nakiri makes it perfect for slicing and chopping vegetables and meats. And ours have a 3mm thick blade making them extremely robust and hard wearing.. Each of our 7" Nakiri knives are made using Japanese AUS-10 steel blade and your choice of hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Smaller than a chefs knife but bigger than a santoku, the flat end of the Nakiri makes it perfect for slicing and chopping vegetables and meats. And ours have a 3mm thick blade making them extremely robust and hard wearing.. Each of our 7" Nakiri knives are made using Japanese AUS-10 steel blade and your choice of hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Smaller than a chefs knife but bigger than a santoku, the flat end of the Nakiri makes it perfect for slicing and chopping vegetables and meats. And ours have a 3mm thick blade making them extremely robust and hard wearing.. Each of our 7" Nakiri knives are made using Japanese AUS-10 steel blade and your choice of hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.

Smaller than a chefs knife but bigger than a santoku, the flat end of the Nakiri makes it perfect for slicing and chopping vegetables and meats. And ours have a 3mm thick blade making them extremely robust and hard wearing.. Each of our 7" Nakiri knives are made using Japanese AUS-10 steel blade and your choice of hand carved handle in either walnut, beech or rosewood.. See the images below for scabbard and engraving options.