Kitchen Knives

nakiri, blade: 16.5 cm, damascus steel, handle: wood

for steak, blade: 12 cm, steel, повышенная прочность (full tang), handle: plastic

for bread, blade: 21 cm, steel, with teeth, handle: plastic

vegetable peeler, blade: steel, handle: plastic

paring, blade: 9 cm, three-layer steel, повышенная прочность (full tang), handle: steel

boning, blade: 13 cm, steel, handle: wood

paring, blade: 8 cm, forged steel, handle: plastic

chopping, blade: 22 cm, steel, handle: plastic

for tomatoes, blade: 12 cm, steel, with teeth, повышенная прочность (full tang), handle: steel

for bread, blade: 20 cm, steel, with teeth, повышенная прочность (full tang), handle: steel

chief, blade: 14 cm, steel, handle: plastic

for steak, blade: 9 cm, steel, with teeth, handle: plastic

vegetable peeler, blade: steel, handle: plastic

for bread, blade: 26 cm, steel, with teeth, handle: plastic

vegetable peeler, blade: steel, handle: plastic

fillet, blade: 15 cm, steel, handle: wood, case

for bread, blade: 23 cm, forged steel, with teeth, повышенная прочность (full tang), handle: plastic

for tomatoes, blade: 11 cm, steel, with teeth, handle: plastic

boning, blade: 15 cm, steel, handle: plastic

universal, blade: 15 cm, steel, with teeth, повышенная прочность (full tang), handle: steel

cheese spatula, blade: steel, handle: steel

for slicing, blade: 36 cm, steel, handle: plastic