Kitchen Knives Boker

The solid blade blank made from the chrome molybdenum vanadium alloy which is excellently suited for high-quality kitchen knives, is additionally optimised by the forging in Solingen For a longer ser more→vice life of the blade and an even finer cut pattern, the traditional manual trigger is additionally polished to a high shine The forged bolster provides a secure grip at all times and protects against possible injuries in the event of a slipping The meat fork has the advantage compared to the cutlery fork that it can easily penetrate deep into the meat with its two very pointed long teeth Thanks to the long teeth and the long handle, it is also ideal for placing on and turning on the grill